This space, which also has a terrace, has created 12 jobs and is part of the Spanish company's international expansion plan, which hopes to surpass 100 stores opened in Portugal by 2025.

“100 Montaditos is already a classic among tapas and beer bars in Portugal. We are constantly working to keep our customers satisfied and to stay on trend. We are being very well received in all the Portuguese cities where we open and we believe that, among other things, this is due to our offer of quality at affordable prices”, states the Spanish company.

Based on typical Mediterranean cuisine and the aesthetics of an Andalusian tavern, the 100 Montaditos brand offers a variety of montaditos, from the classic ones, with ham, potato tortilla, kebab chicken and BBQ sauce, to the more gourmet ones, with smoked salmon, goat cheese and camembert cream. Since June, the recipe for some of these mini sandwiches has been renewed and features new ingredients, such as mozzarella cheese, seven vegetarian montaditos, made with 100% vegetable chicken and even a sweet montadito with black cookie cream.