A former lieutenant of Joël Robuchon, Frédéric Anton embodies eternal Paris through his atypical venues, a tribute to his Lorraine roots and his exceptional career.

Credits: Facebook; Author: Lenôtre;

Known for his iconic Parisian establishments, including Pré Catelan and the Jules Verne restaurant, Anton adds this prestigious honour to his collection, solidifying his status in the gastronomic world.